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In the heart of Portovenere's main square, beneath the castle and with a sea view, this restaurant combines revisited Ligurian cuisine, a relaxed atmosphere and genuine attention to every guest. A place designed for those seeking taste, beauty and simplicity, all cared for in the details.
Tre Torri was founded in 1999 in Portovenere, in the heart of the Gulf of Poets, where the sea, rock, and Ligurian breeze yield unique products and fragrances.
Our kitchen tells the story of this region with simplicity, tradition, and true quality, celebrating local catches, herbs, and flavours every day.
Tre Torri was born from the desire to bring Portovenere to life through its cuisine, hospitality, and the atmosphere of the place. The people who work here know this land, its products, and the value of enjoying a good meal without excess, but with true quality.
Tre Torri was born from the desire to bring Portovenere to life through its cuisine, hospitality, and the atmosphere of the place. The people who work here know this land, its products, and the value of enjoying a good meal without excess, but with true quality.
